Where is Sur La Table Corporate office Headquarters

Sur La Table Headquarters Address and Contact

Sur La Table Logo
  • Address: 6100 4th Ave S #500, Seattle, WA 98108, USA
  • Phone Number: +1 206-613-6000
  • Fax Number: 317-858-5521
  • Email: N/A
  • Number of Employees: 15,000
  • Established: 1972
  • Founder: Shirley Collins
  • Key People: Billy May (CEO)

Sur La Table Headquarters Location & Directions

Sur La Table Headquarters Executive Team



Billy May

CEO & Director

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About Sur La Table, History and Headquarters Information

Sur La Table, based in Seattle, Washington, USA was founded by Shirley Collins in 1972. The founder was passionate for food and had an aim to offer the best selection of cookware, gadgets, linens, and books that would entice people and bring them in the kitchen, around the table. She used to import specialty items from France (her most liked destination for cutlery) quite often. Since the opening of its first store, it has expanded to 130 locations all around. Currently, it is a subsidiary of Investcorp. It was listed as the second-largest specialty cookware retailer in the US.

Sur La Table, which means on the table is a retail company that sells kitchenware products, including cookware, cutlery, cooks' tools, small electrics, tabletop and linens, bakeware, glassware and bar, housewares, food and outdoor. The products are sold via physical locations such as its 100 stores in 30 states across the country as well as through their website and catalogs.

Along with all these facilities for the customers, it also provides them with cooking classes; which help people to gain knowledge about kitchen techniques, gift registry program and a blog called A Sharp Knife & Salt which emphasizes on food, chefs, restaurants, and products.

Sur La Table Headquarters Photos

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  • Jess Thebu says:

    I was disgusted to find out that you are not paying your staff during this pandemic. I’ve spent thousands of dollars at your stores, and don’t plan on spending anymore. I also plan on telling anyone and everyone I know of this appalling and abhorrent behavior.

    • Mary says:

      Most employees were making more by staying home collecting furlough unemployment plus the extra $600 per week. I would be more concerned for them allowing employees to work Ill and remain at work until receiving positive COVID tests. And then returning without a negative test. I won’t shop there again because of their irresponsible attitudes and greed.

  • Tracy Schneider says:

    I was appalled to learn today that your stores in Westchester County, a hot spot for the Corona virus, are still open. By doing so you are contributing to destinations for irresponsible people and putting profit over safety. You are leaving your staff vulnerable to exposure as well as potential injury from volence and theft as they are alone in isolated settings since more responsible stores have closed. Today even your biggest competitor took the high road and both closed and agreed to pay their staff.
    One of your stores is in Yonkers New York and is particularly at risk due to the increase in the number of cases in the area.
    You need to review your position immediately. I have to date spentviver $1000 in that store in the past 6 months but will not spend another cent to support an organization that doesnt care about its staff or its community

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