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Where is Quaker Steak And Lube Corporate office Headquarters

Quaker Steak And Lube Headquarters Address and Contact

  • Address: 101 Chestnut Avenue
    Sharon, PA 16146
    United States
  • Phone Number: +1 724-981-9464
  • Fax Number: N/A
  • Email: blane@thelube.com
  • Number of Employees: 605
  • Established: 1974
  • Founder: George "Jig" Warren III, & Gary "Moe" Meszaros
  • Key People: John Ponczoch

Quaker Steak And Lube Headquarters Location & Directions

Quaker Steak And Lube Headquarters Executive Team

Name

Title

John Ponczoch

SENIOR VICE PRESIDENT, FOOD MARKETING AND OPERATIONS

Bruce Lane

VICE PRESIDENT, OPERATIONS & FRANCHISE SERVICES

Lance Matthews

CORPORATE CHEF

Shannon Salupo

CORPORATE BEVERAGE MANAGER

About Quaker Steak And Lube, History and Headquarters Information

HISTORY

George Jig Warren III and Gary Moe Meszaros in 1974 in order to revive the culture of old gas stations opened a restaurant named as Quaker Steak and Lube. In 2015, Quaker Steak and lube was in a bad financial condition and couldn't pay their debts so the Travel Centers of America came to their rescue.

ABOUT

Quaker Steak and Lube mainly situated in Sharon, Pennsylvania is a good restaurant to serve the people with delicious barbecue food items. Today, it has been provided with many splendid awards for its sauce recipes and is highly known for its chicken wings.

SERVICES AND HEADQUARTERS

Quaker Steak and Lube has about 50 restaurants in a total of 12 states of the US. Most of them are based in western and central Pennsylvania and some of its branches are also situated in Eastern Ohio.

Quaker Steak And Lube Headquarters Photos

Quaker Steak And Lube Resources

  • Debbie says:

    Are you ever going to go back to the Sunday evening car shows with Frank LaManna and the music at your Sheffield Village location? We went up there every Sunday night with family and friends. It was always a nice time – good music, good food, and great cars. The other Quaker Steak restaurants started up again this summer, Will Sheffield Village start up again? Hopefully, they will and we can start going back there again.

  • Jessica c says:

    I took my husband out for dinner for Father’s Day , we come here a lot and today was horrible . Got there when they opened and tasted like all the food was reheated from night before . Ordered medium steak and it was burnt x2 , ordered wings and they were hard as a rock . Very disappointed in food today . It was so bad this is my husbands favorite place and he said he doesn’t think he will come back .

  • Charles Hench says:

    My wife and I as well as our kids and grandkids have patronized Quaker steak and lube for a very long time. When I saw the the new menu couldn’t believe my eyes when your steaks and bone-in wings we’re now market price, which is totally ridiculous. Even the most prestigious steakhouses in this country do not do that, it’s only on seafood at that. You are not the quality of restaurant that should be doing that.

  • Jim says:

    Wished they’d sell their cajun sauce in stores. Our favorite!! Unfortunately, they don’t bottle that particular sauce. We used to be able to order a jar of cajun at the restaurant, but they have since said that corporate no longer allows this. We include Quaker Steak cajun sauce in everything from sandwiches to dinner recipes. We really miss being able to buy the cajun sauce. Hope they decide to bottle it in the near future, or supply me with the recipe to make it myself!!

  • Nancy L Nuzzi says:

    I was charged $15 for a glass of wine at the Austintown, Ohio location. That is outrageous!!!!! Never every in my life have I ever paid that much for a glass of wine anywhere in the United States. I was told they only have “cans” of wine, thence the cost. I will never return to this restaurant and posted it on facebook.

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