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Where is Perkins Restaurant and Bakery  Corporate office Headquarters

Perkins Restaurant and Bakery Headquarters Address and Contact

Perkins Restaurant and Bakery Headquarters Location & Directions

Perkins Restaurant and Bakery Headquarters Executive Team

Name

Title

Jeffrey D. Warne

CEO

Fred T. Grant Jr.

CFO

Jim Frank

COO

About Perkins Restaurant and Bakery, History and Headquarters Information

Perkins Restaurant And Bakery was founded in the year 1958. The company has been active for almost 61 years now. The founders of the company were Matt Perkins and Ivan Perkins. In the 1960s, the chain had expanded as a franchise. One franchisee in Minnesota, Wyman Nelson, had introduced an expanded menu and also an aggressive advertising campaign in the year 1967. From the year 1969 to the year 1978, Wyman Nelson had consolidated Perkins and another chain, Smitty’s, into Perkins Cake & Steak as well. In the year 1979, the founders of the company had retired, selling their remaining interest in the company, including trademark and distribution rights as well. As of the year 1979, Perkins became a wholly-owned subsidiary of Memphis-based Holiday Inns. In the year 1985, the controlling interest of the company was purchased by entrepreneur Donald N Smith. In the year 1987, the company was renamed to Perkins Family Restaurants. In the year 1990, the company began its philanthropic relationship with Give Kids the World. As of the year 1998, the company had 462 restaurants in 32 states in the USA. During the 2000s, the company had undergone business changes. As of the year 2011, the company had filed for Chapter 11 Bankruptcy. The headquarters of the company is based in 6075 Poplar Ave #800. The name o the place is Memphis, while the name of the state is Tennesse, United States. The pin code is 38119.

Perkins Restaurant And Bakery is an American restaurant that provides various kinds of fast food dishes and recipes, to its customers in the USA. The current CEO of the company is Jeff Warne. As of the year 2005, the total revenue generated by the company is more than $352 million. Also, the number of employees working in the company, as of the current period, is more than 25,000. The company is currently owned by Wayzata Investment Partners.

The primary services provided by the company include allowing customers to enjoy various types of fast food dishes and recipes, that are produced and served by the company itself. The company’s restaurants also sell bakery products and pastries as well.

Perkins Restaurant and Bakery Headquarters Photos

Perkins Restaurant and Bakery Company Resources

Click Here to Leave a Comment Below 26 comments
Pam - November 9, 2023

I entered Perkins in Dubuque Iowa and the hostess ( black lady) was so RUDE and she mumbled under her breath rude comments because I wanted a booth and she had to clean it off … I will never go there again nor will I have kind words of this to any of friends and family…

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David J Capozzi - August 30, 2023

I was in the perkins restartant in altamonte springs. Stioped into purchae a loaf of rye bread. this is what happened the manger on duty appoximately at 9:00 am and told me that I could not purchase a loaf of rye bread he told me he would have to charge me by the slice. I have bought man y loafs fo bred form perkins I have never heard of this I did call the corporate office to register mt complant.

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Diana Johnson - August 14, 2023

Was at perkins on 8-7 am had your stuffed pancakes. What a disappointment. The stuff was less the a tablespoon for three pancakes with eggs and bacon. Ask for more stuffing and git another teaspoon. What a joke from the picture on the menu. You need to take lessons from Bob Evans stuffed pancakes.

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Linda Duerden - June 14, 2023

Normally I don’t complain but we normally eat at Perkins twice a week. We went on Monday and they had no internet so we had to leave. We tried to go tonight and were told there was a 45 minute wait, when I rode by the store in Apopka, FL there were NO cars. We go and they are out of the food we order and it is always something. This is no way to run a business, yet we can go to Altamonte Springs (10 miles away) and they always have food and good service. My friend is 82 years old and traveling that far is usually not an option. We have been there and waited an hour for our food. Perhaps, a friendly reminder from corporate that they need to get their act together would spur them along and it will be a pleasure to eat there again!

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Cindy Dixon - June 11, 2023

Hello, I went to your Perkins restaurant in Collierville, TN late Saturday night (May 4, 2023) after going to the movies. I accidentally left my phone there. My friend call to report it. They said they had found it and would keep it for me. I rushed back out there and was able to get it that night. I want to especially thank Anne-Marie for staying there, so I could get it back. Thank you so much!

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Debra Eielson - December 1, 2022

On November 23rd my mother, husband and myself went to the Perkins at 1224 Jordan Creek Parkway in West Des Moines, IA for supper. When we were crossing the driveway to enter the restaurant my mother fell. She injured her right hand and wrist, scratched her glasses and sustained a bruise on her right cheek. The manager had us fill out an incident report. She told us she would submit the report and somebody from corporate would be calling us on Monday. This is Wednesday and we still have not heard from corporate.

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Craig Lehigh - November 11, 2022

Why discontinue potato pancakes? They are what separates you from the competition!

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Yvette - October 16, 2022

Perkins in Winter Park ruined my order. They didn’t add gravy to the country fried steak and forgot my extra gravy on the side 😡.
They don’t answer their phone, I’ve called 5 times. This is the second time they have ruined my order. SMH I’m very disappointed in the service.

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Gloria Brandl - September 10, 2022

Went to Perkins Restaurant in New Brighton, Mn last night. We were just finishing our dinner and enjoying coffee and conversation with friends when we heard a lot of loud yelling from the kitchen area. Next thing we are told we had to leave as they were closing the restaurant. Ruckus with manager and employee and manager left the restaurant. So much for a pleasant evening with friends. What is going on in this world? We will not be in a hurry to visit your restaurant again any time soon.We pay good money for dinner and that’s the service we get. We have been good, regular customers for a long time but not anymore. Something needs to be done with your restaurants!

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billy collins - September 3, 2022

Perkins is my favorite restaurant for breakfast just wish they did scrapple. Some mornings i gotta go to other spots to eat breakfast cause i want me some scrapple. Please Get scrapple perkins.

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Roseann Weaver - August 14, 2022

Delaware Ohio needs a nice family restaurant like Perkins pancake house come to our town we’ve got plenty of room on the West side of Delaware by the CVSU choice We only have one family restaurant on 23 and they’re not doing that great as far as service goes So please keep us in mind we love your restaurant

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Kathy Caban - April 2, 2022

I Am a frequent customer At the Perkins on Swamp Road in Doylestown PA. Unfortunately the last few times I went in the restaurant is a mess it’s stinks it’s dirty the carpets are disgusting. I’m completely appalled by the uncleanliness of the restaurant. The only reason I go back is because the cook is great and my waitress is the best. Just waiting to get sick from the uncleanliness of the restaurant.

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Wade Kraemer - February 16, 2022

Hi
I was wondering if there is a way to find a list of employees that worked at the Perkins restaurant in Rapid City, South Dakota from 1978 to 1981 under the ownership of Don & Ona LaChapelle. I worked there as a cook and kitchen manager a few of us are trying to reconnect with some of them

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Allison - December 9, 2021

We are so disgusted by your Peoria Illinois restaurant. It has been run down for many years but this last year it has turned terrible. I know people who have walked out due to food and dirt covering floors. My husband and I are retired and try to have breakfast different places but we have taken Perkins off out list. Bathrooms are past disgusting. Nothing good to say. Even employees have hit rock bottom.

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Michelle Wilson - November 29, 2021

We went into the Lewisburg Pa. Location today 11/28/21. We were waited on by a young
male school student. When he took our drinks he seemed fine very friendly. When he brought food out he took our food to the wrong table, set my plate of food in front of the woman then realized it was the wrong tables food. He then picked up that plate brought it over to me and sat it down for me to eat. I asked him if it was their policy to serve food to someone after they already placed it in front of another customer during this time of covid. His words to me were I just walked by you a couple seconds ago didn’t you see me it just came out of the kitchen. I don’t care where that plate of food came from once it was set in front of someone else for them to breathe over. That plate of food should not have been sent to anyone else it should have been discarded. Is that not the policy your store should be following? I went to the manager.. what a joke!!! I got the excuse this is his first job he’s a school student blah blah blah. The manager almost acted like it was a joke. All health practices should be the same across the board whether you’re a grandma that has a part-time job at Perkins or a 17 year old young man who has your first job at Perkins. The last thing I wanted to do is jeopardize the young man’s job. I wanted them to realize and recognize you don’t serve food to another person after it has been set in front of someone else. That manager is definetly not about makin the customer comfortable. In my opinion he is a disgrace to his job. I hope you look into this and figure out why something like that would have just been let go.

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Don Alexander - September 27, 2021

Entered Perkins Restaurant in Gainesville, FL on Newberry Road just off I-75 at 2:15 on Monday afternoon, September 27, 2021. The hostess was unpleasant but sat us at a booth and left. Ten minutes passed and we got our tea from another waitress, and she took our order. Mine was a hamburger and the wife ordered a 55 one egg meal. We sat and talked for a while(20) minutes and waited, No waitress or no food, we were told that it would be out shortly but, no show. The couple ahead of us had not gotten any food either, so after sitting there for 45 minutes we both got up and left. Nobody cared one way or the other as we walked out the door. Nice to be treated like a nobody by staff that don’t care.

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Bonita Sanders - August 16, 2021

We didn’t get our food or our free slices of pie.

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Bonita Sanders - August 16, 2021

I am SOOOO ANGRY! My husband and I stopped by. The Onalaska WI. Perkins to have the Lunch Duo. 50 minutes later we were still not served our food. We have NEVER been so disappointed! When I called and spoke to the manager all he did was say he was sorry and he would check into it. He offered no compensation for my time and missed meals. I am so angry I don’t know what to do.

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Robin - July 20, 2021

Perkins, Eden Ave, Edina. Been going since the 1970s with family. Had to call 3 times to place pick-up order (answer, hang up). I get through and place $40.00 order for husband to pick up. John argued that what I ordered, not on menu. I asked di menu change? No. I asked check again. He found it. Placed order, then hung up on me! Didn’t say “ready in 20 mins”. Just hung up on me! Husband picked up order and came home. 1 of 3 meals incorrect. 1 order came with salad. And salad was brown, rotten, and had brown juice dripping out (rot). On to scrambled eggs which had a weird black spot in the middle that looked like fungus had spread. Wasn’t a charred bit from grill that would be understandable and no problem. Not even going to complain to the store. Just rude, wrong, unacceptable, and we are done forever. Sad. Disgusting.

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Linda S - July 18, 2021

My husband and I have been going to Perkins in Englewood since 2010. We enjoy the employees and delicious food.
The inside, the woman’s restroom, is very poor, there is green around the flushing mechanism, a long strip of metal is hanging down from the wall partition. 5 tile have come off the wall. The tile have caulking coming out of some of the tile. I wrote 3 years ago concerning some of these same issues and it has only gotten worse!
The railing on the outside is rusted and some of the concrete l is cracked and chipping out.
The employees must endure these problems daily.
The restrooms need to be gutted, and have 2 stalls.
The outside improved.
I do hope you will take these problems seriously.

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Joanne Shaner - July 5, 2021

Visiting the Perkins at Wheeling PA. The food and staff was great. However we were grossed out by a Manager wearing a sleeveless shirt. The underarm Pit is a breathing place for bacteria and they are working around food. Health prevention is a major concern today and knowing a sweaty armpit exposed around food is gross.

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Debra M - June 24, 2021

While visiting family in Crystal, Minnesota, I enjoyed a wonderful breakfast served by a very friendly staff member named Elizabeth. My meal was served hot and in a timely manner.
My next comment is in regards to the parking lot. OMG!
Someone in Corporate please take notice. There are potholes the size of craters. There are no visible parking lines which force customers to park any which way they choose. Dodging the potholes is not only a challenge but could cause a great deal of damage to ones vehicle. Also, someone could easily fall and become seriously injured, which could result in a lawsuit.
I urge you to take heed and remedy this problem.
P.S. I was informed by a customer as I was leaving the restaurant, that the parking lot has been an issue for quite sometime, and that management hasn’t done anything about it for several years.
I find that unacceptable.

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kristine guardino - May 3, 2021

Entered the Perkins in Milford Pa on 5221 @ 8:00 pm. Waiting to get seated hostess or manager discussing with waitress where we should be seated at our table. Now mind you, it’s covid time and the restaurant wasn’t even 25% full and customers were seated in one small area. Six feet apart wasn’t even a concern to those that were working that night but masks are required. REALLY! WHAT HYPOCRITES! Seems to me the workers were keeping areas closed off to ease their clean-up time. I find their lack of concern towards this day of covid 19 was unacceptable. I will never return to another Perkins restaurant as long as I am alive. Seems your establishment could care less for the safety of their customers. I refused to be seated in a crowded little space when there were plenty of empty tables; especially when the standards put in place by the government are ignored. I am reporting this restaurant to the Pennsylvania board of health.

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Jeff Race - August 26, 2020

On Aug. 22, 2020 we went in to Perkins in are area here in Port Charlotte Fl. Usely got good service in meals. This night we didn’t . Only 3 customers in resturant then. Took long time for waitress to come to are table, was in back area laughing and having good time ! After receiving are food, i tasted and mashed potatoes were cold & not fresh, turkey warm & had some cold pieces. She was no where i sight.I went ahead & ate turkey and dressing& finished before she ever cam back out from play area ! I heard her tell them they were cold, finally brought fresh ones out 5 min later , all ready done with everything . She said sorry and walked away & never asked for pop refill. had to track her down to get. When went to pay young Black Manager never asked how was your meal or anything. just took my payment ! He knew about the cold food and never even said a word. Next couple behind me were pay their ck. , he asked them how their mail was? They said ok..He did not want to have to comfront problem! Bad manager & waitress !! Will be long time before we return to this location. #1249 server 457 Abbey Le.

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Sidney Anderson - June 26, 2019

No, this is between us.

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Sidney Anderson - June 26, 2019

My wife and I have been patrons of yours for at least 50 years but your restraint #3886 in Kalispell, Mt. has been going down hill for some time. I have always liked Craig but today June 26th we had the worst service we have ever had. We had received your special coupon for a buy one get one free on our e-mail. We showed the coupon to the waitress and she said there was no problem using it. The waitress #247 Michelle came to the table to take the order. My wife likes pancakes with strawberry’s. We were told they were out of season and we would have use a caned or frozen substitute. We said fine we would use that. I used a make your own breakfast off the menu. Mine came out luke -warm, the eggs were over cooked and the ham was real thin and almost like shoe leather. When I went to pay, I told her about it and the fact that she charged me extra for the strawberry’s when they should have been part of the free meal. The waitress got upset with me and told me I should have told her about it at the table. I told her that this was the last time we would come to this restaurant and she said that was up to me and turned around and left me standing there. I do not need this kind of service and I want you to stop sending anymore special coupons, as we will not go back there again. We will go to IHOP where we get good food and good service and the prices are not that different.

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