Where is Chicken Express Corporate office Headquarters

Chicken Express Headquarters Address and Contact

Chicken Express logo
  • Address: 130 NE Wilshire Blvd, Burleson, TX 76028, USA
  • Phone Number: 8172958886
  • Fax Number: N/A
  • Email: N/A
  • Number of Employees: N/A
  • Established: 1988
  • Founder: Richard & Nancy Stewart
  • Key People: Richard Stuart (CEO)

Chicken Express Headquarters Location & Directions

Chicken Express Headquarters Executive Team



Richard Stuart


Nancy Stuart


About Chicken Express, History and Headquarters Information

Chicken Express Headquarters Photos

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  • Joann BROOKS says:

    Please put a chicken express on Kuykendahl and 99 freeway in spring TX. Very busy area now.

  • charles says:

    Site location: 1111 E. Davis St., Mesquite, TX

    Yesterday evening, 10.16.19, I purchased three pieces of chicken then waited 20 min to receive my order. While waiting I just looked around the dining area and noticed extreme dust build up on the ceiling return air vents, all of them.

    The service was terrible.

    This is good, the security camera is hanging from the ceiling by the wires that I suppose connect the camera to the security system.

    The inside glass in the dining area is just smeared up, not cleaned.

    The entrance and side doors are caked with dust inside.

    The place is just a mess.

    I have pics just, don’t know how to attach.

  • ginny says:

    the location in sherman texas just off Texoma parkway has no common sense. I ordered for home delivery, which never showed up so I called this store to see if they had placed my order and picked it up. I understand she has nothing to do with the delivery company, but she couldn’t even tell me her location, where are you located? I don’t know. whats your street address… I don’t know or what to tell you.. a tad bit stupid. ginny mcdonald 303-386-2789

  • Miriam says:

    My experience was TERRIBLE at your Seagoville, Tx location. FIRST AND LAST TIME eating at this franchise. Apparently the cashier had an issue us dining in at 9pm and then makes this ugly face gesture at us when she knew we wanted to dine in. We asked her to speak to her manager. She calls a girl from the kitchen (does not look like a manager) and we asked her if there was an issue and she replied no there’s not and I said your cashier has an issue. She then says” she’s new I don’t know her”. We sit and eat and cashier goes and sweeps under our feet. No type of respect or manners.

  • Pat Jones says:

    Visited your Altus OK store at 2724 N. Main St, experience was terrible. Went through drive-thru, ordered livers and gizzards cooked crispy. They were served to me cold, when I told the cashier my food was not hot, she replied “you wanted your food hot.” Its going to take 6 minutes, then did not even offer me a complimentary drink. Took 17 minutes to get my food, the gizzards were hard on the outside and rubbery on the inside, like they weren’t done. I asked for my money back, the manager never apologized for my inconvenience, but she did tell me she had to throw away 2 orders. I thought this representative of Chicken Express was very unprofessional, the store policy of not serving fresh, hot food is deplorable and my money is too valuable to me to allow myself to be treated in this manner and I won’t be back.

  • Doug Yeargain says:

    Measured my chicken tenders longest one was 2 3/4” long this is a rip-off. This was at Ada Ok store. Spent 15.00 on some chicken bits & a few livers, also the fries totaled 13 soaking greasy fries. What a joke. This store was awesome when it first opened. I guess the shareholders need all the money they can ripoff from customers. I don’t see a bright future for your company.

  • aaron says:

    the team on midway road and frankford rd dallas need to get it together , 7/12/2019 the cashier she had the nastiest mouth ever , made me want to throw up, then , she is coughing all over the place and not covering her mouth,AT All, lets start with hygiene in training….yuk mouth

  • Sharon says:

    Please put a Chicken Express in Atoka Oklahoma. Hwy 69 runs thru Atoka and gas tons and tons of thru traffic. It would be a great sucess for you.. Please check it out. Thanks Sharon

  • Janie says:

    Me again… hire me in the corporate office …
    Janie McKinney
    817 454 5848
    933 Aspen Court
    Burleson, TX 76028

  • Jprez says:

    Why is it so hard to get a 16 piece Family Dark Meat, every time I ask for it and it’s the same old song well we can’t. When I go to Popeyes, or Church’s no problem. Can someone answer me on that one I e-mail the person on his Hotmail.com and no call no nothing……

  • Jim thomason says:

    How come you stopped giving military discounts?

  • Charlotte says:

    The DesotoTx Chicken Express is the worst customer service I ever seen. Went there again thinking they got better. But still the worst ever. I waited in my car 45 minutes for my meal, they never bought my food to me.I had to get out of my car to go get my meal because they forgot about me after they told me to pull over and they will bring it to me. I go inside boyfriend’s and girlfriend’s all over the place. Do the cameras work ? Because management need to see what is going on. People was pulling of because of the service. Terrible.

  • Tracy Thomas says:

    I visit your Waxahachie Chicken Express. Every time we visit is checking Express the food is never done correctly the food is either placed in the bags wrong or the orders is totally completely wrong. Or we ordered livers or gizzards and they are hard like they have been sitting up there all day. This is consistently with this location and you can talk to Cheyenne. And I’m not understanding why no one can get this right and I think they have too many children and no adults working here that’s can I get this information right.

  • Scott says:

    The food was good, took a bit to get but it was good.
    Could have done without the vehicle parked in the employee section with the disrespectful Trump/ Kim obscene gesture on the roof as well as the foul language coming from the kitchen.

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