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Where is Black Angus Steakhouse Corporate office Headquarters

Black Angus Steakhouse Headquarters Address and Contact

Black Angus Steakhouse logo
  • Address: 235 South Ikea Way, Burbank, CA 91502, USA
  • Phone Number: 818-208-9903
  • Fax Number: 650-917-9207
  • Email: guestrelations@blackangus.com
  • Number of Employees: 6,000+
  • Established: 1964
  • Founder: Stuart Anderson
  • Key People: Christopher P. Ames (Chief Executive Officer and President)

Black Angus Steakhouse Headquarters Location & Directions

Black Angus Steakhouse Headquarters Executive Team

Name

Title

Christopher P. Ames

Chief Executive Officer and President

Liz Geavaras

Chief Marketing Officer

Gregory L. Segall

Versa Capital Management, Inc.

About Black Angus Steakhouse, History and Headquarters Information

Black Angus Steakhouse was incorporated by Stuart Anderson in 1964. Black Angus was purchased by Saga in 1972; which was later bought by Marriott in 1987. By 2001, their business experienced growth and opened 103 Black Angus restaurants in 13 states. At that time, around 3,000 customers visited them every week. In 2009, American Restaurant Group filed for Chapter 11 bankruptcy protection. Black Angus Steakhouse was sold to Versa Capital Management Inc. in 2009. They had hired Comedian Patton Oswalt for promoting their brand through endorsements on TV. This company is based in Los Altos, California.

Black Angus Steakhouse is an American restaurant chain. Its specialty is steaks. Currently, there are spread over 45 locations, including 31 in California. The Company provides a variety of products such as sandwiches, salads, steaks, seafood, beverages, and desserts. Black Angus Steakhouses provides its services to its customers in the United States.

Black Angus Steakhouse Headquarters Photos

Black Angus Steakhouse Resources

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  • Danny Gonzaga says:

    Birthday Dinner. My wife took me to the Black Angus for my Birthday. My wife order a top sirloin steak butterflied she likes it very well done. It came back bloody. She had them take it back to cook it more. It came back still bloody. At this point she was so upset he had them remove the whole dinner and did not eat at all. I had a 16oz prime that had so much fat on it, that it was rediculous. That’s not how good food is sapost to be. And the service was so bad. You people need to get your shit together. We will never be back for sure. Very unhappy customer!

     
  • Pattie Scales says:

    I am SO bunned about the Vancouver store closing. Now what am I going to
    do for my birthday eceey year? So Sad!!

     
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