Where is Black Angus Steakhouse Corporate office Headquarters
Black Angus Steakhouse Headquarters Address and Contact
Black Angus Steakhouse Headquarters Location & Directions
Black Angus Steakhouse Headquarters Executive Team
Name |
Title |
---|---|
Christopher P. Ames |
Chief Executive Officer and President |
Liz Geavaras |
Chief Marketing Officer |
Gregory L. Segall |
Versa Capital Management, Inc. |
About Black Angus Steakhouse, History and Headquarters Information
Black Angus Steakhouse was incorporated by Stuart Anderson in 1964. Black Angus was purchased by Saga in 1972; which was later bought by Marriott in 1987. By 2001, their business experienced growth and opened 103 Black Angus restaurants in 13 states. At that time, around 3,000 customers visited them every week. In 2009, American Restaurant Group filed for Chapter 11 bankruptcy protection. Black Angus Steakhouse was sold to Versa Capital Management Inc. in 2009. They had hired Comedian Patton Oswalt for promoting their brand through endorsements on TV. This company is based in Los Altos, California.
Black Angus Steakhouse is an American restaurant chain. Its specialty is steaks. Currently, there are spread over 45 locations, including 31 in California. The Company provides a variety of products such as sandwiches, salads, steaks, seafood, beverages, and desserts. Black Angus Steakhouses provides its services to its customers in the United States.
I forgot to say that I tried to do a Google review but site was down not able to leave a comment on Yelp either..I’m so stressed I couldn’t leave any review..
Beware! Food poisoning in Hawaii on 10/07/2022! Confirmed by DOH.
I took my husband out for birthday dinner. He got the filet mignon and two lobster tails Maine lobster. I got the prime rib 12 ounces and it tasted awful greasy. The manager came over. I did not want the mail to admit it. I want another plate a prime rib because the first one was two rare bloody. I said yes he brought the prime rib to me. It was full of grease. It was the worst prime rib I ever had. The manager deducted $18 off my bill but my bill was $110. I did not take the prime rib home. The manager came out and said that the lobster tails the main lobster tails the small ones were $40 apiece when we know that we go and get those Maine lobsters for about eight dollars apiece. The food was awful. Rating 1. Don’t go too Black Angus in San Bernardino on hospitality.
I bought two $50.00 gift cards at Walmart and when I tried to use them they were both invalid.
I went back to Walmart, they verified they were activated, the Walmart manager called the number listed on the blackangus.com web site but they claimed they can only help when bought online. I called Black angus Customer Service and was asked to leave my name and number was never called back.
So now I feel ripped off $100.00. Walmart does not want to refund me and Blackangus.com is of no help.
You bet i’m going to the Better Business Bureau, any Journalist willing to publish my story, any influence as well as any where I can make my story public. I never thought Walmart & Blackangus will make it so difficult to refund $100.00 or make the cards valid.
NORTHRIDGE. LOCATION. MISTY. GENERAL. MANAGER TAMMY. HER. ASSISTANT BRANDY. HOSTESS. EXTREMELY. RACIST. 👁👁. FOOD. IS. TERRIBLE. DONT. WASTE. YOUR. TIME. OR. MONEY 💵✨
Don’t go to Chula Vista, CA, restaurant.
Manager is Rude, Abrupt, Unprofessional
His name is John.
8 members of my family had dinner at the Black Angus in Torrance, CA. Very disappointing experience. Don’t think we will be back for future family special occasions.
My name is Vanessa Brown and I was guess that’s your Residence at 2770 West Chandler Boulevard and I feel as though the service was terrible the girl that served us name was a d r y a n a and she act like she couldn’t hear anything she gave us the menu we looked at what we wanted and it was mine boyfriend’s birthday on 911 and 2021 and my reservation was at 5 our food didn’t come together it came separated from everybody it was three of us in the pot party she gave us the menu we looked at it and it said tops or long and lobster large lobster tail and then the other ones had talked to her on and shrimp but she said that the shrimp didn’t come with the stops or known when the men you said it did and two sides and the lobster tail didn’t come with the then you looked up dinner and the two side and the two sides so I have two what was the two sides and then she grabbed off all the size that we can have she said loaded baked potato and stuff so I ordered a loaded baked potato and and the order was when I got my you know my my and I ordered a platter plate and the food was salty it was very very bad and I did not appreciate it it was not good at all I mean it was all right but you know to get service like that that’s not cool I am very pissed off I do believe they charge just for you know the crispy shrimp they charging for the strength they charged me for the lobster you know and it supposed to came with the meal with the they charged me for the shrimp and it poked the same with the menu you know the the order can you set it on menu sheet so I think we was discriminated against or I don’t know but it felt like we were wise and they just wasn’t nice and then he didn’t even get his birthday cookie and then we went outside to go smoke and this is the bad part about it we went outside to go smoke and they’re going to say bye have a nice day and we haven’t even ate our food we haven’t even paid for our food so what was they trying to say you know get out of the store or what you know I felt bye have a nice day when we ain’t even pay for our food or a side on a date yet so I’m very I’m very very pissed off I’m very very pissed off can you call me back I left a message on your machine 2 times and nobody’s called me back this is ridiculous
Birthday Dinner. My wife took me to the Black Angus for my Birthday. My wife order a top sirloin steak butterflied she likes it very well done. It came back bloody. She had them take it back to cook it more. It came back still bloody. At this point she was so upset he had them remove the whole dinner and did not eat at all. I had a 16oz prime that had so much fat on it, that it was rediculous. That’s not how good food is sapost to be. And the service was so bad. You people need to get your shit together. We will never be back for sure. Very unhappy customer!
I am SO bunned about the Vancouver store closing. Now what am I going to
do for my birthday eceey year? So Sad!!